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Three courses

610kr

  • Chanterelle toast

    västerbotten cheese cream, white onion, brown butter, parsley

  • Reindeer roastbeef

    potato purée, butter-fried mushrooms, gooseberry & blueberry compote,
    red wine sauce, crispy black kale

  • Small chocolate mousse

Starters

  • 65
    Sinisi olives
  • 95
    Jersusalem artichoke & smoked caviar
  • 65
    Pickled cucumber

    smetana, mustard seed, honey

  • 30
    Oyster (price per piece)

    silver onion vinegar, lemon

  • 220
    Queen scallop in its shell, 6 pieces

    cucumber, red onion, lime, aioli, tabasco, crispy bread

  • 295
    Finnish bleak roe

    smetana, red onion, deep-fried hush puppies, lemon, browned butter, chives

  • 185
    Chanterelle toast

    västerbotten cheese cream, white onion, brown butter, parsley

  • 195
    Steak tartare

    pickled chanterelles, crouton, red onion, chives, bleak roe, aged cheese, egg yolk, lemon

Main courses

  • 295
    Spiced roasted pumpkin

    mushroom cream, pickled pumpkin, sage, Jerusalem artichoke, hazelnut, parsley

  • 310
    Kryp In’s fish & shellfish casserole

    aioli, aged cheese, dill

  • 355
    Baked cod

    potato purée, mussel sauce, coral lentils, blue mussels, fennel, yellow beet, dill

  • 310
    Steak tartare

    pickled chanterelles, crouton, red onion, chives, bleak roe, aged cheese, egg yolk, lemon

  • 380
    Grilled rib eye

    green beans, sauce béarnaise, browned butter, deep-fried potatoes, red wine sauce

  • 375
    Reindeer roastbeef

    potato purée, butter-fried mushrooms, gooseberry & blueberry compote,
    red wine sauce, crispy black kale

Desserts

  • 65
    Chokladmousse

    brownie, lingonberries

  • 110
    Crème brûlée

    vanilla

  • 115
    Pecan pie

    apple compote, vanilla ice cream,
    calvados caramel sauce

  • 70
    Sorbet or ice cream

    1 scoop

  • 75
    Cheese slice

    marmalade, fried flatbread

  • 60
    Peanut parfait

    chocolate cream, nuts

Opening Hours

  1. Mon Closed
  2. Tue - Thu
  3. Fri - Sat
  4. Sun

We are a cashless restaurant.

 

Contact

NOTE! For table reservations, we answer the phone starting at 3 PM. After 5 PM, we answer as time allows. 

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